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Edition 2013
Saturday, 19 October, from 2:00 to 11:00 PM Sunday, 20 October, from 11:00 AM to 8:00 PM
24 master brewers are to present their beers
More information on the participating breweries under “edition 2012.”
Master brewers will for two days running set up shop in a large heated big top to serve visitors a taste of their brews in a very friendly atmosphere.
Having emerged as an international reference, Brassigaume selects only genuine brasseries and spares no effort to make sure that lovers of fine beer can discover the richness of the Belgian and international brewing heritage. 
LocationSituated in the heart of the Gaume, the Brassigaume festival is held under heated big tops in Marbehan (20 km of Arlon), easily accessible by train (Marbehan station, then a 5 minute signposted walk on foot) or by car (with signposting from the main arteries, Motorway E411, Rulles Exit).
Address: Complexe du bois des Isles, Marbehan
GPS data: 49,724646° N 5,529814° E CateringA restaurant under a heated big top will serve several warm dishes prepared with beer from 6:30 PM on Saturday, and from 12:00 noon on Sunday. The cooking will be done by our caterer Jean-Claude Depeauw. Animation For child
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